The Waitress Lesson: Why You Should Evaluate Your Work With The Quantity of Tips You Receive

The Waitress Lesson: Why You Should Evaluate Your Work With The Quantity of Tips You Receive

The Waitress Lesson: Why You Should Evaluate Your Work With The Quantity of Tips You ReceiveSam Barrili
Published on: 15/11/2023

As the owner of a small family-owned waste company, you've undoubtedly faced your fair share of challenges. From grappling with rising costs to the pressure of implementing sustainable processes, your journey is nothing short of a balancing act. But what if I told you that the key to unlocking your business potential could be found in an unlikely place – a lesson from a waitress?

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